Pharm-Rx Allulose Syrup

Pharm-Rx Allulose Syrup is a versatile non-nutritive sweetener, falling under the category of sweeteners and syrups in the family of taste and flavor. With benefit claims related to diabetes control and cholesterol management, this syrup is a low-calorie sweetener with a sugar-like taste. It finds applications in various food and nutrition products, including powdered beverages, buns, snacks, protein bars, ice cream, soymilk, ketchup, jams, chocolates, candies, gummies, and tea. Enjoy the sweetness without compromising your health goals.

Ingredient Name: Allulose Syrup

Ingredient Origin: Natural Origin, Plant Origin

Functions: Non Nutritive Sweetener, Sugar Substitute

Labeling Claims: Naturally Derived, No Added Sugar, Non-GMO, Plant-Based

Certifications & Compliance: FSSC 22000, Hazard Analysis Critical Control Point (HACCP), ISO 9001, KFDA Registered

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    Enhanced TDS

    Identification & Functionality

    Features & Benefits

    Applications & Uses

    Food & Nutrition Applications
    Product Applications

    Allulose has a similar taste profile to sugar and is 70% as sweet. It can help to formulate great tasting products with fewer calories in a variety of low-sugar products.


    Allulose provides bulk and enhance mouthfeel and taste in beverages. It can work synergistically with high-intensity sweeteners to reduce sugar and high fructose in formulations while keeping good taste.

    Carbonated Drink:

    • Reduces calories and sugar compared to HFCS
    • Provides a great refreshment, body and balance


    Sensory Evaluation:


    Pharm-Rx Allulose Syrup - Chemical Structure - 7


    It tastes like sugar and is about 70% sweeter, making it an excellent choice for making candies, gummies and chocolates.


    It’ll get the desired browning and flavor enhancement as well as solids similar to sugar. It also provides optimal dough properties and baked volume and helps maintain moistness and texture.

    Chocochip cookie:

    • Reduces 70% sugar contents compared to sucrose
    • Provides a smooth texture



    Pharm-Rx Allulose Syrup - Chemical Structure - 8


    Ice cream & Dessert:

    It can be used freeze-point depression in ice cream and frozen dairy desserts. It also helps to make low-sugar dairy products maintain the mouthfeel.


    Nutrition Bar:

    • Reduces calories and sugar compared to sugar
    • Provides a smooth texture, and a chewy texture

    Sensory Evaluation:


    Pharm-Rx Allulose Syrup - Chemical Structure - 9


    Gummy Jelly:

    • Reduces calories and sugar compared to Glucose syrup
    • Provides a smooth texture


    Sensory Evaluation:

    Pharm-Rx Allulose Syrup - Product Applications - 1




    Physical Form
    Clear and light yellow syrup
    Clean and sweet
    Physico-Chemical Properties
    ValueUnitsTest Method / Conditions
    Allulose (Dry basis)min. 95.0%-
    Dry Substancemin. 68.0°Brix-
    pH (10% solution)3.0 - 7.0--
    Arsenic Contentmax. 0.2ppm-
    Lead Contentmax. 0.2ppm-
    Ash Contentmax. 0.1%-
    Artificial SweetenerNot Determined--
    Physical Properties

    Viscosity (75 Brix)

    Pharm-Rx Allulose Syrup - Chemical Structure - 4


    Osmolarity (10 Brix):


    Pharm-Rx Allulose Syrup - Chemical Structure - 5


    Freezing Point:

    Pharm-Rx Allulose Syrup - Chemical Structure - 6

    Regulatory & Compliance

    Certifications & Compliance
    FDA Disclaimer

    These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

    Technical Details & Test Data

    Product Sweetness

    Sweetness Profile:

    Pharm-Rx Allulose Syrup - Chemical Structure - 2


    Allulose has similar physical properties to those of fructose, such as bulk, mouthfeel, browning capability, and freeze point.




    Pharm-Rx Allulose Syrup - Chemical Structure - 3

    Pleasant aftertastes:

    It does not have an aftertaste that most of the other artificial or low calorie sweeteners have.




    Packaging & Availability

    Packaging Type
    Packaging Information

    Drum, IBC tote

    Storage & Handling

    Storage Conditions
    • Recommended handling and storage temperature is 15 - 25°C
    • Shelf Life: 12 months