Lactobacillus rhamnosus bv-77

1 of 17 products in this brand
Lactobacillus rhamnosus bv-77 is a product whose strain origin is isolated from healthy human breast milk with no microbial domestication or mutation process. It is applied for the regulation of fat metabolism, gut health, pathogen inhibition, vaginal health, and as an antioxidant. The production process involves fermentation, centrifuging, freeze-drying, and packaging.

Ingredient Name: Lactobacillus Rhamnosus

Functions: Probiotic

Labeling Claims: Halal, Kosher

Certifications & Compliance: EFSA (European Food Safety Authority) Certified, FDA Compliant

Benefit Claims (Health): Stimulates Immune System

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Enhanced TDS

Identification & Functionality

Features & Benefits

Applications & Uses

Regulatory & Compliance

Certifications & Compliance
FDA Disclaimer

These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Technical Details & Test Data

Product Characteristics

High Gastric Acid and Bile Tolerance:

bv-77 remained high bioavailability in the simulated environment with Gastric Acid and Bile for 7 hoursBioflag Lactobacillus rhamnosus bv-77 - Stability Test - 1

Strong Colonization on Caco-2 Intestine Cells:

bv-77 highly adheres to Caco-2 intestine cells

Bioflag Lactobacillus rhamnosus bv-77 - Stability Test - 1

Human trial: 8 overweight or obese adults took PRONULIFE® Fitstay (Containing CP-9 and bv-77) probiotic product with 20 billion CFU/serving, consumed 3 times a dav for 4 weeks.

Bioflag Lactobacillus rhamnosus bv-77 - Product Characteristics - 1

Anti-Oxidant:

Bioflag Lactobacillus rhamnosus bv-77 - Product Characteristics - 1

 

 

Packaging & Availability

Packaging Information

1kg a bag with nitrogen filling and vacuum packing.

Storage & Handling

Shelf Life
24 months
Stability Test

Bv-77 remains stable at 4°C and 25°C for 24 months:

Bioflag Lactobacillus rhamnosus bv-77 - Stability Test - 1

bv-77 remains stable at -20°C for 36 months:

Bioflag Lactobacillus rhamnosus bv-77 - Stability Test - 1