Products

Lactobacillus rhamnosus F-1 is a product whose strain origin is isolated from healthy women's vaginas with no microbial domestication or mutation process. Applications include promoting vaginal health, anti-inflammation, oral care, and stomach health. The production process involves fermentation, centrifuging, freeze-drying, and packaging.

Pharm-Rx Alpha GPC powder 50% is a dietary supplement designed for use in the field of nutraceuticals and supplements. With certifications for both Halal and Kosher, this supplement meets specific dietary requirements. This product comes under the category of nutrition and well-being in the food and nutrition market, this powdered form offers convenience in various applications.

OVODAN Heat Stable Hen Egg Yolk Powder, Barn (192 - 1524), originates from barn eggs specifically categorized as TCP. This powder is well-suited for various culinary applications, including mayonnaise, dressings, pasta, sauces, and other emulsified systems. It presents a yellowish powdered structure and retains the natural odor and taste characteristic of hen egg matter without any foreign elements. Additionally, it adheres to GMO and allergen standards, ensuring its suitability and high quality for diverse culinary uses.

OVODAN Hen Egg Albumen Powder (250 A - 2505) is a spray-dried and pasteurized hen egg albumen sourced from cage eggs. Specifically tailored for use in confectionery, bakery, and the meat industry, it features a cream-white powdered structure with a natural, characteristic odor and taste typical of hen egg matter. Notably, it is free from any foreign odors or tastes, ensuring its suitability for various culinary applications.

OVODAN Hen Egg Albumen Powder (290 A - 2504) is sourced from barn eggs and designed specifically for use in the confectionery and bakery industries. This cream-white powdered product maintains a natural hen egg odor and taste without any foreign elements, ensuring its suitability for various applications. It is also affirmed as non-GMO and free from allergens, providing a reliable choice for culinary use.

Pharm-Rx Bromelain 2000 GDU is a vegan-friendly powder, free of major allergens and derived without the use of animal products. With labeling claims such as BSE-free, TSE-free, and gluten-free, it aligns with various dietary preferences. Suitable for both kosher and halal diets, this powder serves as a dietary supplement, providing nutritional support.

Bifidobacterium longum subsp. infantis BLI-02 is a product with benefits in blood glucose management, stimulating the immune system, antioxidant properties, and anti-aging effects. Labeling claims emphasize non-toxicity, non-hazardousness, and biodegradability. The production process includes fermentation, centrifuging, freeze-drying, and packaging. The end uses for this product are primarily dietary supplements.

OVODAN Hen Whole Egg Powder, Barn Eggs-Cage Free (396 - 3564) originates from barn eggs containing 1% TCP. It serves as a versatile ingredient in confectionery, baking, the meat industry, and various products requiring whole eggs. This powder exhibits a yellowish powder structure with a natural hen egg aroma and taste, maintaining its characteristic properties without any foreign odors or flavors. Furthermore, it adheres to statements regarding GMOs and allergens in its composition.

Bordas Flavonoid Micronized Hesperidin is a natural plant-derived polyphenol with powerful antioxidant, controls diastolic blood pressure and presents immune-supportive properties among many other benefits. Micronisation increases bioavailability and facilitates various applications among many other benefits.

OVODAN Hen Egg Albumen Powder (280 B - 2543) is sourced from free-range eggs and tailored for use in the confectionery, bakery, and meat industries. This cream-white powdered product retains the natural hen egg odor and taste without any foreign odors or tastes. Additionally, it is certified as non-GMO and free from allergens, ensuring its suitability and quality for diverse culinary applications.

Bordas Flavonoid Neohesperidin DC Pharma Grade acts as a purpose-built excipient meticulously crafted to ameliorate the lingering bitterness in medicinal formulations. Adhering to the highest quality benchmarks set by EP and USP standards, this product guarantees excellence and appropriateness for pharmaceutical applications. It finds its principal applications in the healthcare and pharmaceutical sectors, where it is frequently employed in the development of oral formulations and the manufacturing of Active Pharmaceutical Ingredients (APIs). Its role extends to refining the taste and overall palatability of medicinal products, ensuring a more pleasant and patient-friendly experience.

OVODAN Hen Egg Albumen Powder (280 A - 2503) is sourced from free-range eggs and tailored for use in the confectionery and bakery industries. This product maintains a cream-white powdered structure with a natural hen egg odor and taste, ensuring its compatibility with various culinary applications without any foreign odors or tastes.

OVODAN Heat Stable Hen Egg Yolk Powder Free Range KAT (182 KAT) is derived from free-range eggs certified under KAT, specifically categorized as TCP. Tailored for various culinary applications such as mayonnaise, dressings, pasta, sauces, and other emulsified systems, it exhibits a yellowish powdered structure. This powder retains the natural odor and taste characteristic of hen egg matter without any foreign elements, ensuring its suitability and quality for diverse culinary uses.

OVODAN Heat Stable Hen Egg Yolk Powder (152 - 1525) is derived from cage eggs, specifically categorized as TCP. Tailored for various culinary applications such as mayonnaise, dressings, pasta, sauces, and other emulsified systems, it features a yellowish powdered structure. This product maintains the natural hen egg odor and taste without any foreign elements. Additionally, it complies with non-GMO and allergen-free standards, ensuring its suitability and quality for diverse culinary uses.

Bordas Flavonoid Naringin Feed Grade sourced from natural origins, is a versatile ingredient recognized for its health benefits. It functions as an antioxidant, preservative, and antimicrobial agent in feed formulations. It carries labeling claims of being natural, naturally derived, and plant-based, reinforcing its appeal for health-conscious formulations.